More people than ever are turning to gluten free diets, and the effects of these choices means that our super market aisles and restaurant menus are evolving. Food and Drink writer, Chloe May, considers whether this is just another fad diet trend or the modern way of dining. The term ÔÇÿgluten-freeÔÇÖ often creates a general sense of skepticism.┬á Earlier this year a clip from Jimmy … Continue reading Gluten-free: Fad Diet or a Modern Way to Dine