By Ellie Philpotts Now is as good a time as any to be a food writer (or eater) in Cardiff. Although IÔÇÖve only lived here for just over two years, it feels like the busiest the cityÔÇÖs ever been, in terms of new restaurants setting up, whether chains expanding, or brand new independents altogether. In the case of Seafood Shack, itÔÇÖs more of the latter. … Continue reading Coming to Cardiff: Seafood Shack