The Cafe with the Brownie I am seemingly on a mission to find brownies at the moment, craving a fudgy mouthful of chocolate that melts on the the tongue. Upon visiting a little cafe tucked away in Cathays, my heart skipped a beat at the sight of a slab of chocolate heaven- that was their truffle brownie. So, I knew this cafe review was going … Continue reading Cardiff’s Siblings, Reviewed
Tucked away at the back of Cathays is Bl┼Ám; an independent coffee shop that was first introduced to me ago by my third-year housemates. I remember my first visit vividly; I was battling the hangover from hell, and only an iced oat latte would revive me, and revive me it did. Since then, it has become a firm favourite of mine, with their oat dirty … Continue reading Cardiff Cafe Crawl
words by Jessica Fotheringham Rhostio speciality coffee definitely takes the┬áÔÇÿspecialityÔÇÖ into consideration when making more than just their coffee.┬áThis gem of a coffee shop sits in the centre of Cathays,┬ájust an eleven minute walk from the Cardiff University Students Union building, and is certainly hard to miss.┬á Their modern exterior┬ácreates the allure that leads to their beautiful interior of open-brick┬áwalls, plant-potted greenery, and┬ácushioned wooden┬áseating.┬áIn addition, … Continue reading Review: Rhostio Speciality Coffee
Quench were invited to review Metchy’s Cafe on Cathays Terrace. Words by Sai Right next to Lidl there is a little cafe. It used to be no more than a sandwich stand, but over summer, the owner, Metchy, transformed it into a caf├®, specifically designed for students and businesspeople as a sort of comfortable study space. The first thing you notice when you walk in … Continue reading Review: Metchy’s Cafe, Cathays
Words by Ashavari Baral As a deep lover of pan Asian cuisine, I have a high standard of what constitutes as good Asian food. Noodles, stir fry and thick soups are in my daily go to(s) when I go back home in India. So I was sort of skeptical about trying the ÔÇÿÔÇÖBangkok Caf├®ÔÇÖÔÇÖ in Canton, but hereÔÇÖs why IÔÇÖm glad I didÔǪ The Bangkok … Continue reading Bangkok Caf├® | Review
Words By Eve Lewis Spring is here and Cardiff is in bloom. Walk through any part of Bute or Roath Park and you will be struck by how many different shades of pink you can find in the blossoms. Nonetheless, if you can tear your eyes away from the trees for just long enough, you might also notice the rich greens which carpet the ground. … Continue reading Global Gardens – Wild Food Workshop
Words by ┬áCaterina Dassi├¿ Just tucked inside the High Street Arcade, ┬áhides the cozy and delicious Bwyta Bwyd Bombai (3B’s) Caf├¿. The name stands for the food they actually offer; Bwyta Bwyd Bombai means ÔÇ£Eating Bombai(y) (Mumbai) FoodÔÇØ. The menu differs from the plethora of choice of other ┬áIndian restaurants in Cardiff because of their focus on Indian Street Food, something which helps keep the … Continue reading Bwyta Bwyd Bombai (3B’s) Caf├¿ | Review
On a rainy, hungover Sunday last weekend, I laid in bed wondering what on earth could lighten my day and clear away my groggy head. So, naturally, I thought of foodÔǪ where could I go? What could I eat? Should I try somewhere new? God knows all I wanted was to be feline good (I love the pun.) So, I booked myself into a time … Continue reading Feline Good Cat Caf├® ÔÇô A Review
By Ellie Philpotts Here at Quench Food, weÔÇÖre a little curious. Well, very curious. Which is why weÔÇÖve been interviewing our way around the cityÔÇÖs food scene, as well as, you know, eating. This year, those on the receiving end of our questions have included Le Cordon Bleu, Not Plant Based, 200 Degrees and The Pomegranate. (We love hyperlinks.) In the process, weÔÇÖve learnt about … Continue reading Interview: A Cardiff Food Manager
By Ellie Philpotts When a cafe not only has creative coffee that doesnÔÇÖt abandon great taste; price-tags that remember we canÔÇÖt all be millionaires (even if we CAN eat our body weight in Millionaire Shortbread); quirky decor and a whole lot else going for it, it doesnÔÇÖt take much to make its visitors into human boomerangs. That sums up 200 Degrees. Following my interview, semi-interrogating … Continue reading Review: 200 Degrees
By Ellie Philpotts CardiffÔÇÖs community of caffeine connoisseurs has manifested itself in the form of a real culture of cosy cafes. So much so, new addition 200 Degrees would be right to expect a welcome as warm as their freshly brewed coffees… NB: That was a tenuous link. Also does not apply to iced lattes. Anyway, 200 Degrees is a truly charming business. There are … Continue reading Interview: 200 Degrees
The Early Bird on being a part┬áof the community, giving back, and supporting local producers. With its bright yellow exterior, this unashamedly cheery artisan bakery and cafe draws passing pedestrians in with handwritten promises of ÔÇ£Brunch, Bakes, BrewsÔÇØ on the chalkboard outside. Once inside, you are met with a rush of warm air and the comforting smell of freshly baked bread, matched only by the … Continue reading The Early Bird – Cathays’ favourite artisan bakery & cafe
Megan Sylvester writes about, The Pot, a French-inspired eatery┬áin Cardiff. Situated on Crwys Road in the heart of Cathays, The Pot (or Th├® Pot, french for teapot) is a small independent caf├®-bistro that serves delicious homemade food with breakfast, lunch and evening menus. The Pot is open 6 days a week and serves breakfast until 2pm making it the perfect hangover spot for students. To … Continue reading Review: Th├® Pot – French-inspired charm – Megan Sylvester
On a quest to find an authentic kooky cafe in the city, Kathryn Lewis discovers a gem on the universities door step. Lately it seems that every caf├® I enter is aspiring for the quirky vintage style; with endless bunting, unnecessary kooky clutter and mismatched furnishings, itÔÇÖs a look that can easily appear over strained. However, I think I may have finally found the real … Continue reading Review: Th├® Pot
