Words By Caterina Dassi├¿ Cocoa & Drizzle is a brownies businessÔǪyou heard meÔǪBROWIES (and blondies) delivered to your door. Lauren, the founder and baker, graduated in Law at Warwick University last July and currently works as a Paralegal in Cardiff and bakes in her spare time back in Swansea. Quench had the opportunity to both try out her delicacies and exchange some words. Hi Lauren, … Continue reading Cocoa & Drizzle | Review
By Dominika Kusnierska With winter in full swing, we are all craving sweet treats a little more than often. At least I am. But donÔÇÖt worry you donÔÇÖt have to break the January diet! By making your own goodies at home, you know exactly what goes in them. Okay so admittedly these buns might not be ideal for health freaks, however not only are they … Continue reading Vegan Cinnamon Buns Recipe
By Dominika Kusnierska Who doesnÔÇÖt like banana bread? This one is so moist that no one can resist grabbing a slice! It is time-consuming but, at this time of the year, it is also a great excuse to get every helper in the family to the kitchen. Ingredients:┬á 2 cups plain flour 1 teaspoon baking soda ┬¥ teaspoon baking powder ┬¥ teaspoon salt ┬¥ teaspoon … Continue reading A Very Merry Vegan Christmas: Butternut Squash Banana Bread Recipe
By Dominika Kusnierska Christmas is that time of year when we indulge so much we can hardly step away from the table. By the time we get to eating a dessert, weÔÇÖve already devoured tonnes of Pinterest-worthy appetisers and filling mains. Or maybe it is just me? Nonetheless, it is a great idea to incorporate some healthier alternatives for those fatty snacks loaded with refined … Continue reading A Very Merry Vegan Christmas: Skinny Cut Out Biscuits Recipe
