By Nidhi Pattni The United Kingdom deciding to withdraw from the European Union has been endlessly on the news and debated about on social media. There are some who think this was a smart move and long overdue, a large number of people fumed by this decision and some ÔÇô mostly local farmers – have changed their mind after seeing the first consequences of the … Continue reading How Is Brexit Going to Change Our Groceries?
By Katie Comer The New York Deli is a little taste of America found in the heart of CardiffÔÇÖs High Street Arcade. On arrival you are greeted by a rustic shop sign with old school style benches outside and a little wooden man holds the menu for you to read. The deli itself is full of American mementos, from a small feature wall covered with … Continue reading The New York Deli | Review
By Josh Ong Street food throughout the UK has seen a meteoric rise in the last decade. With ever increasing growth of ÔÇÿGrab and GoÔÇÖ convenience food within the culinary industry, street food vendors have begun to find a more grounded position in the nationÔÇÖs food sphere. Indeed, for the last 5 years there has been a notable boost of events popping up around Cardiff … Continue reading The Future of CardiffÔÇÖs Street Food
By Angharad May LetÔÇÖs be honest, drinking the recommended daily amount of water can be as much a chore as Harvard referencing, so several years ago I bought myself one of those cheap and cheerful water infuser bottles. It was my most-prized kitchen gadgetÔǪuntil it broke. Does this mean one has to go all-out and spend a small fortune on a fandangle bottle? Not at … Continue reading Fancy and Fresh Water Infusion Recipes
By Josie Von Jascheroff In this day and age, veganism is the latest craze of both environment and fitness. But even if youÔÇÖre not a vegan, this light and delicious dessert will rock your summer evenings. With the scorching heat both abroad and in the UK, desserts need to satisfy sweet cravings and leave us feeling light enough to dash in for a pool dip. … Continue reading LightÔÇÿn free berry-licious ice cream – Summer Bakes
By Georgia Evans Procrastination is my thing. The dishes, my washing, deadlines ÔÇô IÔÇÖll put it off until the last possible second. But thereÔÇÖs one thing that you bet IÔÇÖll achieve every single day without failÔÇô drinking my two litres (minimum) of water. Not only do I genuinely enjoy a great glug of H20, I notice such a difference in my brain function, energy level … Continue reading Simple and Fresh Water Infusion Recipes
By Katie Duffin Known for his candid attitude and unrivalled passion for food, throughout his lifetime Anthony Bourdain became one of the worldÔÇÖs most iconic chefs. On one side, his love for the culinary arts and will of adventure led him to all corners of the world, on the other, his sharp-witted writing quickly made him one of the most influential chefs of all time. … Continue reading Anthony Bourdain: Celebrating The Life of One of The WorldÔÇÖs Most Iconic Chefs
By Katie Comer Growing up I have watched my mum create, bake and decorate the most incredible desserts for our family and friends. She is the unsung hero of dessert making within family and without a shadow of a doubt, as many of her friends and family would tell you, she is the connoisseur of pavlovas. Although originating from New Zealand, this summer berry pavlova … Continue reading Berry Pavlova – Summer Bakes
