A Murder Is Announced | Theatre Review
By Pratiksha Pathak Ôÿà Ôÿà Ôÿà Ôÿà Ôÿà NO SPOILERS ARE INCLUDED IN THIS REVIEW There was a time when […]
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Banff Mountain Film Festival 2020 | Preview
The Banff Mountain Film Festival is back for 2020 with a brand new selection of adventure films! With events all
Behind The Label | Theatre Review
By Pratiksha Pathak Ôÿà Ôÿà Ôÿà During this festive time, where everything is about joy, love, lights and hope, the
Book Review: Impeccable
By Will Humphrey Ôÿà Ôÿà Ôÿà Ôÿà If you are a fan of Ronan Bennett’s gritty, unpredictable crime thriller Toy
The Mousetrap | Theatre Review
By Katie May Huxtable Ôÿà Ôÿà Ôÿà Ôÿà Ôÿà ┬áNO SPOILERS ARE INCLUDED IN THIS REVIEW. For me to reveal
It Will Come Later | Review
By Luisa De la Concha Montes Ôÿà Ôÿà Ôÿà Ôÿà The collective behind this performance, the International Contemporary Dance Collective
Best Cardiff Uni Societies for Culture Geeks
By Sofia Brizio With Fresher’s Week now in full swing, whether you’re a newbie or a final year student, it’s
Instagram Artists You Should Definitely Follow
By Anastasiia Kropotina Have you ever found yourself standing, say, waiting for a bus, mindlessly scrolling through your feed to
The Power of Photography
by Sai In our modern age, we are always surrounded by images in all forms, whether it’s advertising, art, or
Jesus Christ Superstar | Theatre Review
By Gintare Safigulinaite Ôÿà Ôÿà Ôÿà Ôÿà The production of Jesus Christ Superstar by Everyman Theatre and The Musical Company
Weirdly World Foods
Words By Lottie Ennies The British diet isn’t that wide, but even by our standards, there’s a lot of peculiar
Hotpot Spot | Review
Words By Caterina Dassiè Quench were invited to try some of the food of Hotpot Spot. In the middle of
Cocoa & Drizzle | Review
Words By Caterina Dassi├¿ Cocoa & Drizzle is a brownies businessÔǪyou heard meÔǪBROWIES (and blondies) delivered to your door. Lauren,
Bangkok Caf├® | Review
Words by Ashavari Baral As a deep lover of pan Asian cuisine, I have a high standard of what constitutes
Global Gardens – Wild Food Workshop
Words By Eve Lewis Spring is here and Cardiff is in bloom. Walk through any part of Bute or Roath
Saray | Review
Words By Ashavari Baral In the heart of Cardiff’s hub of international food and culture ÔÇô City Road ÔÇô lies
Ciliegino | Review
Words By Angelica Marengo On the 14th of March, a friend of mine and I had the pleasure of tasting
Kayla Howey | The Original Dish | Interview
Words By Caterina Dassiè Kayla Howey is an American food blogger and corporate chef who Quench had the opportunity to
A (Small) Food Map
By Katie Duffin There are lots of goods out there which represent cultures, but most of them are unknown. I
Frozen Food: Friend or Foe?
By Angharad May When it comes to food, fresh is best, right?  30% of Brits would agree, alongside the belief