Valentine’s and Food: Do We Love or Hate Dinner Dates?
Step aside restaurant dinner dates, make way for coffee shops, picnics, and activities. This Valentine’s Day our contributors have shared […]
cardiff food
Matsudai Ramen – Uncle Roger Approved!
Most people’s midlife crises end with them slumped over a bar counter, sporting an attractive beer belly and unshaven whiskers.
The Coconut Tree
Words by Sasha NugaraPhotography by Sasha Nugara As someone who has grown up immersed in Sri Lankan food and culture
Saray | Review
Words By Ashavari Baral In the heart of Cardiff’s hub of international food and culture ÔÇô City Road ÔÇô lies
Purple Poppadom | Review
By Caterina Dassiè Just a twenty-minute or less walk from the city center, in Canton, you can find the Michelin
Heaney’s Cardiff – Review and Interview with Award Winning Head Chef
By Caterina Dassiè and Josh Ong On Wednesday October 10th the Great British Menu chef Tommy Heaney has finally
A Basic Guide to Cooking – Student friendly recipes
By Megan Desmond When you are a student at university money can be tight. You are trying to save all
Greazy Vegan | Review
By Eden Griffiths Wherever you come from and whatever you’re doing with your life right now, there’s a good chance
The New York Deli | Review
By Katie Comer The New York Deli is a little taste of America found in the heart of Cardiff’s High
The Alchemist | Review
By Indigo Jones A fusion between science, alcohol and maybe even a little bit of magic, the alchemist is the
Review: Chapel 1877’s Summer Menu
A little while ago Quench was invited to try out the new Summer menu at Chapel 1877, one of Cardiff’s